Farewell: an ode to all those moving on (short story)

*This is an Iowa State Daily column by Ian Timberlake written for graduates*

Just past seven in the evening, the sun is making its departure and its warm rays blanket your body as your fingertips tickle the tall grass. Monstrous, white clouds pock the bluebird sky, casting intermittent shadows across rolling fields of flora swelling in the breeze.

You inhale just as a breeze blows by, taking in a thousand flowers and the scent of a spring morning rain. Dense woods in the distance percolate the soft soil you trod so lightly, barefoot, feeling the dirt, pebble, and grass groom your feet.

A lone cherry tree, atop a cresting hill of grass gives way to some vivid pink blossom with every firm breeze. You slowly, joyously, stroll through the grass and up the hill, making your way towards the cherry tree, not quite sure where you are or where you’re going. The hill stretches on upwards, seemingly growing, making you realize you misperceived the majesty and illusion of this hill; With every step, the cherry tree looms larger, broader.

On top and out of breath, you bask in the shade of this cherry tree, completely absorbed in its greatness. The wind now tests your foot and drowns out the song of birds from below. You place your hand up to the tree and look up, admiring its wonder, slowly strolling around its base grazing every aged crack juxtaposed with its smooth bark, stepping over the roots sinking deep into the Earth.

“Where am I?”

Stricken with a smell, your attention is stripped from the cherry tree as if pulled from a dream. A smell so distinct you can taste it under your tongue. It tastes rocky and bitter, like a dry sweat after an afternoon of yard-work.

“What is that?”

You dismiss it and lean your back up against the cherry tree, sliding gracefully down to a seated position to, only momentarily thereafter, have a cherry blossom fall to your lap.

You stare at it awhile, as if it was looking at you… looking at you with the same wonder you look at it. No judgement. No prejudice. No ridicule. And no expectations. Just inquisition. Just curiosity.

Eventually you pick up the cherry blossom, feeling its silky smooth pedals, its flutes with globules of pollen at the end, its delicacy more than a vase. Bringing the blossom up to your nose, you smell it, but it doesn’t matter because you’re already sitting under the greatest cherry tree of your life. What were you thinking you’d smell?

You remember hearing once that cherry blossoms were edible. Looking at the beautiful flower resting in the palm of your hand, you grimace. But…

“What the hell”, and you eat it. A light, and comfortable taste washes across your palate. Nothing too strong or specific, too crunchy or too soft. Smiling, a happy taste, if that means anything. You laugh.

A gust of wind blows through, you can feel your hair disarranging, but you don’t care… you get a quick shiver down your spine. You taste the bitter in the air again, almost thwarting the happiness of your recent cherry blossom. More inquisitive now, you look over your shoulder and around the tree trunk.

Now, with more attention paid and curiosity gathered you notice a slightly larger hill a good stroll away. This hill was just tall enough to block your view of what lay beyond, it was connected to the hill you sat on by a smooth, grassy loft.

“Hmm.”

Standing up, you look around, doing your best to admire where you are, and somehow, take-in your surroundings, and begin your stroll across the loft. slightly down and slightly up to the top of this bigger hill, still barefoot, still taking in deep breaths of flowers, still closing your eyes and admiring the sounds of the rushing wind over the faint bird chirps. The bitterness gets stronger, the wind grows to be confused with a rushing ocean.

You crest up and over this broad, grassy hill with the cherry blossom far to your back.

Awe struck, you say under your breath, “My… That’s a big ocean”.

You look down the now sandy hill at the long, white beach, and see a washed up rowboat, made of wood. It was of chipped white paint and faded red trimmings. In no time, you sink your feet into the warm sandy dune, towards the rowboat, saying nothing less than a smile.

Farewell.

 

What Is The Healthiest Thing In The World To Eat That Is Also A Medicine?

No really, this is probably the healthiest item you could be consuming at a freakishly low price. It’s called raw coconut. Don’t stop reading after seeing that last sentence, I am not kidding when I say it is a medicine. In this, you will see exactly why it is the best thing in the world for you to have and they only cost about a buck at the grocery store.

I was walking through my grocery store doing the regular food shopping and I walked passed some coconuts, looked at them, and said,”hmmmm”. Great story right? Well, I was thinking at how I knew coconuts were supposed to be very healthy and I’ve always liked coconut… and I thought it would be fun to sort of mess around with a raw coconut. Essentially, I wanted to stick a straw in it and sip it like I’m on some beach in the Keys when in reality I’m surrounded by feet of snow and -10 temps.

I got back to the apartment and immediately busted into it, took some work (probably comes with practice) but I ended up being able to poke a hole in it. I ended up draining the coconut oil into a little plastic container and boy was there a lot inside this coconut! The color of the oil is clear with a slight yellow hue, almost like sugar water. It’s also very thin, like water.

I ended up scooping out the white goop (there wasn’t much), known as coconut “flesh”. This wasn’t exactly the best thing to eat because it had a snail like texture but it actually tasted like malibu rum! To be clear, the dry coconut you buy in bags in the store is nothing like what is inside of these things. At least the one I got, I think mine was called “sweet young coconut”.

My first drink of it was when I mixed it into a drink of about 1/3 coconut oil and 2/3 orange mango juice. It was SOOO good!! At that moment it became a staple, and I hadn’t even looked up and read the benefits of coconut yet!

It is no joke why coconut has been known as “the tree of life” for centuries. It is a source of meat, oil, milk and juice and is classified as a “functional food” because it provides benefits that are past that of pure nutritional value. According to CoconutResearchCenter.org …

In traditional medicine around the world coconut is used to treat a wide variety of health problems including the following: abscesses, asthma, baldness, bronchitis, bruises, burns, colds, constipation, cough, dropsy, dysentery, earache, fever, flu, gingivitis, gonorrhea, irregular or painful menstruation, jaundice, kidney stones, lice, malnutrition, nausea, rash, scabies, scurvy, skin infections, sore throat, swelling, syphilis, toothache, tuberculosis, tumors, typhoid, ulcers, upset stomach, weakness, and wounds.

That list is pretty much incredible. When I read “bronchitis”, it immediately got me excited because I actually have that right now, bummer, but it’s okay because I know coconut oil will save the day! On that website there is a bullet pointed list of 51 ways modern medicine uses coconut, including; killing viruses, killing bacteria, killing fungi, quick energy, improves insulin secretion, relieves pain, protects against osteoporosis, bolsters immune system, prevents wrinkles and sagging skin, reduces epileptic seizures, promotes weight loss by increasing metabolic rate, prevents weight gain, controls dandruff, natural sunblock, dissolves kidney stones, has zero side affects and is perfectly non-toxic to humans, and so much more.

Coconut has had a bad rap in the past because it is high in fat and calories… but! you can’t look at that because it doesn’t matter. It is the only fatty acid that has a medium length molecule as apposed to a long length molecule, which essentially negates the negatives you know about fats.

Coconut is what you might call a superfood. It is about as perfect as you can get. Make it a daily thing to pour a couple fluid ounces of the coconut oil into your morning OJ or glass of milk. In fact, coconut oil is so versatile you can basically use it for or with anything.

Start living healthier, the next time you’re at the grocery store, buy a REAL raw coconut. They only cost about a buck each and 2 or 3 will last a week… it’s probably the best thing you could ever do for your body outside of exercise.

Resource: http://www.coconutresearchcenter.org/